Masala Bath


  1. Wash rice and drain the water Take oil in a pressure pan,
  2. add the onion, fry till golden and then add tomato.
  3. Once cooked, add the ground masala and cook till oil floats on the top.
  4. Now add the vegetables, fry for a few seconds. Add rice and water.
  5. Add salt to taste and now close and cook for two whistles.