Vegetable Recipes for 6 to 9 Months Babies

Peas And Cheese

* Boil half a cup of peas and one chopped carrot.
* Blend it with a quarter cup of milk and a little cheese and serve warm.

Pumpkin and Oats

* Sauté onion in olive oil and then add half a cup of chopped pumpkin to it together with a little ginger garlic paste and chopped coriander.
* Add water and a quarter cup of pre-soaked oats into it.
* Simmer for around 15 minutes till it’s thick.
* Blend it well and serve.

Potato And Chickpeas

* Boil two tablespoons of chickpea that has been soaked overnight with one chopped potato.
* Once soft, sauté it in olive oil.
* Add a few table spoons of milk and blend it well
* Remember to strain the mixture to remove all the chickpea skin from the food.
* Chickpeas can make babies with a sensitive stomach feel uneasy. In such cases its best avoided until they are at least a year old.