Pachi Pulusu

Pachi Pulusu is a Stew Made with Tamarind Juice, Onions, Dried Red Chillies, Cumin Seeds, Curry Leaves and Jaggery. Easy and Simple "Pachi Pulusu" Recipe by Smt. Jyothi Valaboju from YummyOne

Ingredients:

Tamarind Pulp

Salt

Tempering Seeds

Green Chilli

Onion

Kothmir

Curry Leaves

Ginger Garlic Paste

Cumin Powder

Sesame Powder

Til Powder

How to make :

Method 1

In a bowl add chopped onions, green chilli, kothmir, curry leaves and salt. Mix all these well and add the tamarind pulp and keep aside. In a pan add oil, tempering seeds & once they start to splatter add the tamarind pulp mixture and mix well. Later add in a serving bowl. Pachi Pulusu is ready.

Method 2

In a bowl add chopped onions, green chilli, kothimir, curry levaes, salt, little sugar, cumin powder, sesame powder, ginger garlic paste. Mix all of them well and add the tamarind pulp. In a pan add oil, tempering seeds & once they start to splatter add the tamarind pulp mixture and mix well. Later add in a serving bowl. Pachi Pulusu is ready.