Home » Rice » Masala Bath
- Wash rice and drain the water Take oil in a pressure pan,
- add the onion, fry till golden and then add tomato.
- Once cooked, add the ground masala and cook till oil floats on the top.
- Now add the vegetables, fry for a few seconds. Add rice and water.
- Add salt to taste and now close and cook for two whistles.
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