Apple Kheer Recipe
Ingredients
* 2 big apples
* 2 cups full fat milk
* 1/3 cup sweet condensed milk
* 1 table spoon sugar
* 1/4 tea spoon nutmeg powder
* For garnishing:
* Grated apple
* Soaked in sugar syrup
Preparation
* Wash and peel apple, now grate them and keep a side.
* In a non stick pan add milk, sugar and condensed milk. Mix well.
* Now add grated apple and again mix well. Heat the pan at very slow flame.
* Cook till thicken - it will take 10 to 12 minutes approximately. Stir properly.
* When ready add nutmeg powder and again cook for 2 minutes.
* Remove from flame and let it cool at room temp.
* Now allow it to chilled in refrigerator.
* At the time of serving pore Apple Kheer in a serving bowl and garnish with grated apple.